Bourbon Whipped Cream
This easy vanilla-bourbon homemade whipped cream recipe makes a sophisticated topping for any pie, crisp or crumble, or dollop in after-dinner coffee for an elegant treat.
Source: EatingWell Magazine, November/December 2014
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 1 Tbsp.
Per Serving:
30 calories; protein 0.2g; carbohydrates 0.9g; sugars 0.9g; fat 2.8g; saturated fat 1.7g; cholesterol 10.3mg; vitamin a iu 110.3IU; folate 0.3mcg; calcium 4.9mg; magnesium 0.5mg; potassium 5.8mg; sodium 2.9mg; added sugar 1g.
Exchanges:
1/2 fat