Tofu fell apart while cutting it. Directions should say to dry before cutting it.
One of my favorite dinners to make. It's a very unique vegetarian pasta dinner (no pesto, no red sauce)...the flavor brings me back to my childhood but without the meat! Plus even meat-eaters like it!
Lots of work but tasty This isn't easy to make but it turns out well. Fresh thyme gave it a nice flavor. Hearty for a colder night. Pros: Tasty, hearty Cons: Time-consuming, a bit on soupy side
Lots of work but tastyThis isn't easy to make but it turns out well. Fresh thyme gave it a nice flavor. Hearty for a colder night.Pros: Tasty, heartyCons: Time-consuming, a bit on soupy side
Way better than expected! Bored with our usual tofu dinner recipes, we gave this one a try. We were so happy for the new flavors and that this recipe was so easy to make! We're adding it to our favorites list!