Chickpea, Chorizo & Spinach Soup
Chorizo lends this soup inspired by ingredients popular around the Mediterranean a smoky paprika flavor, and since it's sautéed first, much of the fat is drained away. Be sure to buy dry-cured, salami-style Spanish chorizo, not soft, raw Mexican-style sausage by the same name.
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Ingredients
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Nutrition Facts
1 starch, 3 vegetable, 1/2 lean meat, 1 high-fat meat, 1 fat