I did not make any changes, and it was absolutely delicious. Sold! My husband had it for dinner and proclaimed that he was going to eat it for breakfast the next morning. The other reviewers may have erred in using canned salmon, which is very watery. I agree that the easy mayonnaise topping was perfect. My husband thought I had made tartar sauce. This will become a mainstay in my rotation menu.
Easy and tasty. Great cold for lunch the next day over a baby kale salad w/ lemon dressing. No problem keeping the patties together. Sure, salmon is a bit pricey, but this was a healthy treat for me.
Easy and tasty. Great cold for lunch the next day over a baby kale salad w/ lemon dressing. No problem keeping the patties together.Sure, salmon is a bit pricey, but this was a healthy treat for me.
These were Great! These turned out great! I don't really like olives, but they were great in this recipe. I chopped my salmon into more of a puree to ensure that the cakes didn't fall apart in the pan. Pros: Easy to make and flavorful Cons: salmon can be pretty pricey
Wouldn't hold together I wondered if there should be an egg in the recipe, as they barely formed into patties before cooking, but completely fell apart when slipped gently into the pan. We ended up with salmon hash instead of cakes. Pros: taste was good (not great) Cons: Would not hold together in patty form