Had this for breakfast this morning and we loved it. Followed recipe exactly (which is a first for me). Will have again as directed.
Smoky and Satisfying The biggest difficulty I had with this recipe was poaching the eggs. Otherwise, it turned out great! I have a friend over and made it in winter time. The potatoes were so satisfying and the Brussels sprouts added an interesting flavor to the otherwise bland potatoes. Definitely make again! Pros: Easy to make, cheap Cons: NULL