Spicy Cilantro Vinaigrette
This lime-cilantro vinaigrette recipe has South American flair with the addition of jalapeño, lime juice and cumin. Serve this cilantro salad dressing recipe on a green salad or as a dipping sauce for grilled meat, seafood or veggies.
Source: EatingWell Magazine, July/August 2013
Make Ahead Tip: Cover and refrigerate for up to 3 days.
Serving Size:2 tablespoons
106 calories; protein 0.2g; carbohydrates 1.9g; dietary fiber 0.2g; sugars 0.7g; fat 11.3g; saturated fat 0.8g; vitamin a iu 129.9IU; vitamin c 5.9mg; folate 2.6mcg; calcium 5.5mg; iron 0.1mg; magnesium 1.8mg; potassium 28.4mg; sodium 234mg.