I took this fruit salad to an eclipse viewing deck brunch and everyone enjoyed it. Very seldom do I find recipes that are real keepers but this one sure is. I did make one change though only because I couldn't find crème fraiche. I really didn't want the lemon curd mixed with sour cream or yogurt with the twang (which I'm sure would suit most other peoples taste), so I bought a jar of a product called Crème Mexicana & found I loved the stuff. It's kind of thick so texture was just right when mixed with the lemon curd & used as a topping for the fruit. I would use this product again and will find other uses for it as well. Waffles were on the menu and this fruit salad was also yummy over them.
This fruit salad is insanely good with that lemon curd topping.