This ad will not print with your recipe
Print Options
Font Size
EatingWell
Slow-Cooker Chicken Pho
Chicken Pho, a classic Vietnamese soup, is a perfect recipe for a slow cooker. The chicken and seasonings of star anise, cloves and ginger simmer all day in the crock pot, welcoming you home with an alluring aroma. Serve with the essential garnishes for pho soup--fresh herbs, bean sprouts, chiles and lime--and let everyone top their own. Serve chile-garlic sauce for those who want more heat.
Carolyn Malcoun

Ingredients
Directions
Tips
Make Ahead Tip: Combine seasonings with broth; prep chicken; cover and refrigerate separately for up to 1 day.
Tips
Equipment: 5- to 6-quart slow cooker
Tips
Add star anise, named for its star-shaped pods, to Asian-inspired dishes to lend distinctive licorice-like flavor. Look for it with other bulk spices in natural-foods stores, in Asian markets or online at penzeys.com.
Tips
For easy cleanup, try a slow-cooker liner. These heat-resistant, disposable liners fit neatly inside the insert and help prevent food from sticking to the bottom and sides of your slow cooker.
Nutrition Facts
Serving Size:
about 2 cups Per Serving:
352 calories; protein 37.7g; carbohydrates 39.4g; dietary fiber 2.8g; sugars 7.3g; fat 5.5g; saturated fat 1.5g; cholesterol 75.2mg; vitamin a iu 4494.4IU; vitamin c 29.7mg; folate 81.5mcg; calcium 163.3mg; iron 5.6mg; magnesium 65.2mg; potassium 953.9mg; sodium 594.3mg; thiamin 0.2mg; added sugar 4g.
Exchanges:
1 1/2 starch, 1/2 other carbohydrate, 1 vegetable, 4 lean meat
This ad will not print with your recipe
Ads will not print with your recipe Advertisement