Name: Simple Green Salad with Citronette
Cook time: 15 min
Total time: 15 min
Ingredients: 0.25 cup fresh orange juice; 0.25 cup lemon juice; 0.25 cup extra-virgin olive oil; 1 small shallot, finely chopped; 2 teaspoons Dijon mustard; 0.5 teaspoon salt; 0.25 teaspoon freshly ground pepper; 4 cups torn peppery and/or bitter greens, such as frisee, watercress, radicchio or arugula; 8 cups mild greens, such as Boston lettuce, mesclun, baby spinach or baby romaine; 0.33300000429153 cup thinly sliced red onion

Simple Green Salad with Citronette

Be the first to rate & review!

Frisée and radicchio are both assertive, slightly bitter greens that add color and texture to any salad. Match them with mellower-flavored greens, such as red leaf lettuce, baby spinach or even Boston lettuce.

By Lidia Bastianich

Updated on November 12, 2016

Cook Time:

15 mins

Total Time:

15 mins

Servings:

Yield:

6 servings, about 1 1/2 cups each (plus 2/3 cup extr

Nutrition Profile:

Dairy-Free Diabetes Appropriate Gluten-Free Healthy Immunity Heart Healthy Low Added Sugars Low Carbohydrate Low Sodium Low-Calorie Vegan Vegetarian

Jump to Nutrition Facts

Ingredients

¼ cup fresh orange juice
¼ cup lemon juice
¼ cup extra-virgin olive oil
1 small shallot, finely chopped
2 teaspoons Dijon mustard
½ teaspoon salt
¼ teaspoon freshly ground pepper
4 cups torn peppery and/or bitter greens, such as frisee, watercress, radicchio or arugula
8 cups mild greens, such as Boston lettuce, mesclun, baby spinach or baby romaine
⅓ cup thinly sliced red onion

Directions

Combine orange juice, lemon juice, oil, shallot, mustard, salt and pepper in a jar with a tight-fitting lid. Close the jar and shake until well combined.
Place greens and onion in a large salad bowl; toss with 1/3 cup of the dressing.

Tips

Make Ahead Tip: Cover and refrigerate the dressing (Step 1) for up to 3 days. Bring to room temperature and shake before using.

Nutrition Facts (per serving)

43	Calories
3g	Fat
3g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 43
% Daily Value *
Total Carbohydrate 3g	1%
Dietary Fiber 1g	4%
Total Sugars 1g
Protein 2g	3%
Total Fat 3g	4%
Saturated Fat 0g	2%
Vitamin A 3165IU	63%
Vitamin C 16mg	18%
Folate 59mcg	15%
Sodium 81mg	4%
Calcium 55mg	4%
Iron 1mg	6%
Magnesium 16mg	4%
Potassium 271mg	6%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.