Cincinnati Chili

Deliceious I followed this recipe using a hot chili powder, 2 cloves of garlic minced, and 2 green jalapeno peppers sliced because I happened to have them. It didn't matter to me whether this was authentic Cincinnati Chili or not. It was absolutely delicious as it was. I'm not sure how healthy ground beef is but I managed to find a good quality 95% lean ground beef. I'm sure ground turkey would also work well. I also sprinkled on some reduced fat sharp cheddar cheese. Yum!!! Will make again for sure! Pros: Easy and flavourful Cons: Ground beef

Who cares if it's authentic? It's probably not the exact same thing you get at whatever your favorite local diner is, but if that's what you want, that's what you should get instead of complaining about a recipe you don't even intend to make!. As for me, I've never had this style of chili before, and I thought it was great. I did add some garlic and cumin to the other seasonings for more flavor and topped it with a bit of sharp cheddar. Mine was nice and thick, and yours will be too if you let it cook for long enough. This will become a weeknight staple in my house! Pros: Easy, quick, tasty Cons: Not enough seasoning as written

So so Lacks the zing of real chili. Was runny. Great over spagetti noodles though! Pros: Easy to make Cons: Kind of bland