Curry Scallops & Cilantro Rice

Delightful and easy! And quick!

Super easy and delicious!!! Will become one of our regular recipes

Easy weeknight mealI went looking for scallops at my usual grocery store but found they were pretty pricey about $12 a pound. So I substituted the scallops for pacific cod which was about half the price. It turned out well and I'd definitely make it again. Pros: Easy, filling, quickCons: Scallops pricey

Easy weeknight meal I went looking for scallops at my usual grocery store but found they were pretty pricey about $12 a pound. So I substituted the scallops for pacific cod which was about half the price. It turned out well and I'd definitely make it again. Pros: Easy, filling, quick Cons: Scallops pricey

Delicious! Didn't want it to end! My husband and I love curry and cilantro, and we really enjoyed this meal. My 2yo liked the rice (I diced up the scallops really small and mixed them into the rice so she ate them too). My 5yo doesn't like cilantro otherwise in think he would have eaten this with no problem. I took the suggestion of serving with roasted carrots (also yummy). I followed the recipe exactly: The scallops cooked up perfectly and tossing the rice with the cilantro, scallions and lemon juice was fast and easy. Lots of great flavor. Will definitely make this again. Pros: Easy, few ingredients, quick

Anything with cilantro is awesome to me!!! I just can't get enough cilantro! Love these budget friendly meals!!