Healthy Recipes Healthy Soup Recipes Swedish Yellow Split Pea Soup with Ham 4.1 (8) 8 Reviews This yellow split pea soup has fresh ginger to give it a bright flavor. Use the best ham you can find to get the most flavor. By Jim Romanoff Updated on August 16, 2019 Print Rate It Share Share Tweet Pin Email Cook Time: 25 mins Additional Time: 4 hrs 35 mins Total Time: 5 hrs Servings: 8 Yield: 8 servings, about 1 1/2 cups each Nutrition Profile: Low-Calorie Low Fat High Fiber Dairy-Free Egg Free Gluten-Free Nut-Free Soy-Free Healthy Aging Healthy Immunity Jump to Nutrition Facts Ingredients 3 cups yellow split peas (about 1 1/2 pounds) 4 cups reduced-sodium chicken broth 4 cups water 2 cups diced yellow onion 1 cup diced carrot 1 cup finely diced celery 8 ounces ham, trimmed and diced 1 tablespoon minced fresh ginger 1 teaspoon dried marjoram Freshly ground pepper to taste Directions Place split peas in a medium bowl. Wash with cold water until the water runs clear; drain and spread in a 5- to 6-quart slow cooker. Add broth, water, onion, carrot, celery, ham, ginger and marjoram to the slow cooker (see Tip). Stir to combine. Cover and cook for 5 hours on High or 7 to 8 hours on Low. Season with pepper. Tips Tip: For easy cleanup, try a slow-cooker liner. These heat-resistant, disposable liners fit neatly inside the insert and help prevent food from sticking to the bottom and sides of your slow cooker. To make ahead: Prep carrots, celery, ginger and dice ham; refrigerate in separate containers. Equipment: 5- to 6-quart slow cooker Rate it Print Nutrition Facts (per serving) 335 Calories 3g Fat 55g Carbs 24g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 335 % Daily Value * Total Carbohydrate 55g 20% Dietary Fiber 20g 71% Total Sugars 5g Protein 24g 48% Total Fat 3g 3% Saturated Fat 1g 4% Cholesterol 13mg 4% Vitamin A 2759IU 55% Vitamin C 14mg 16% Folate 20mcg 5% Sodium 663mg 29% Calcium 48mg 4% Iron 4mg 24% Magnesium 104mg 25% Potassium 1098mg 23% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved