Easy and Delicious We are true Texans.. This was only mildly spivey but it was very easy and fast. We made it with ground turkey and veggie broth. We Lso used 50% cheddar cheese. Pros: Easy Cons: Delicious
Lots of flavor! We made this using the full 1/2 cup of chili powder (we use Penzey's Medium Hot), and our mouths were on fire (in a good way)! The suggested garnishes made it really tasty. Keep an eye on the tortilla strips: strips in a dark metal pan took less than half the suggested cooking time, and strips on a light metal pan was done after about 15 minutes. Pros: Easy, flavorful, satisfying Cons: Suggested cooking time for tortillas is too long
Not what I expected from EW mag. This was easy and fast to put together. The flavors were so bland. I added salt, and pepper and it was still flat. I won't be making this again. This recipe made me wonder if I make a good choice in subscribing to EW. Pros: It was easy to make, not complicated. Easy to find ingredients. Cons: The flavor was VERY bland. A boring dish.