Creamy Curry Dressing

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Creamy Curry Dressing
Toss this creamy curry dressing with a salad of red-leaf lettuce, baby spinach, slivered red bell pepper, chopped hard-boiled egg and a sprinkle currants or raisins.
EatingWell Test Kitchen
total:
5 mins
Servings:
16
Creamy Curry Dressing

Ingredients

Directions

  • Place yogurt, mayonnaise, lemon juice, water, honey, curry powder, salt and pepper in a bowl or a blender; whisk or blend until smooth.

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Tips

Make Ahead Tip: Cover and refrigerate leftover dressing for up to 5 days.

Nutrition Facts

Serving Size:
1 tablespoon
Per Serving:
29 calories; protein 0.5g; carbohydrates 3.7g; dietary fiber 0.1g; sugars 2.1g; fat 1.4g; saturated fat 0.2g; cholesterol 2mg; vitamin a iu 16.9IU; vitamin c 1.2mg; folate 2mcg; calcium 17.4mg; iron 0.1mg; magnesium 2.2mg; potassium 26.9mg; sodium 103.1mg; added sugar 1g.
Exchanges:

1 fat
© Copyright 2022 EatingWell. All rights reserved. Printed from https://www.eatingwell.com 05/24/2022
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