Super Easy Pasta My husband and I are always looking for easy pasta recipes. The sauce for this dish is delish! Being a vegetarian style dish is a plus. I definitely can't wait to make this again.
Delicious and perfectly creamy! This came out really good! I cooked some grilled chicken for the side which complimented the creamy mushroom sauce. Also I used fat free half and half to shave off some fat & calories..followed everything else to the T...came out awesome!
Very good! This is so easy to make and tastes fantastic. It made my house smell fantastic too. I made it for dinner tonight and my boyfriend who isn't fond of mushrooms really liked it. It has a nice subtle flavor that isn't overwhelming. Pros: Delicious easy to make fast clean up
I will absolutely be making this again. Simple to make and extra tasty. Even the family members that don t normally like mushrooms loved the flavor!
Made this today exactly as the recipe says...... it was delicious..very tasty... I used what I had in the fridge.. some button mushrooms and a few pieces of portabello mushrooms... I also added a few pieces of grilled chicken breast:)
Pleasantly Surprised! I had store bought Mushroom Ravioli and wanted a sauce for them. Just cut the recipe in 1/2!! Didn't use the cream just regular milk and it was still very creamy! It will become a staple pasta sauce in our house! Pros: Very tasty and fairly fast
Delicious! I made this tonight and it tasted so good that I couldn't believe I made it! It didn't thicken up after adding the broth so I ended up adding some corn starch. I also didn't add the wine or thyme but that's just personal preference. This is one I will definitely be making again and again.
Wonderful Mushroom Sauce! I selected this recipe for the sauce only. I was making a recipe from another site called Cheesy Chicken Meatballs and it needed a sauce. I didn't want a typical tomato sauce so I searched this site and found this recipe. The sauce was exactly what I wanted for the meatballs. It was fast easy and absolutely delicious. One of these days I'll try it with the pasta.