Black Bean Quesadillas
In a hurry? These satisfying quesadillas take just 15 minutes to make. We like them with black beans, but pinto beans work well too. If you like a little heat, be sure to use pepper Jack cheese in the filling. Serve with: A little sour cream and a mixed green salad.
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Tip: Look for prepared fresh salsa in the supermarket refrigerator section near other dips and spreads.
Nutrition Facts
2 1/2 starch, 1 1/2 lean meat, 2 fat