Grilled Broccoli Rabe
Although somewhat unconventional, grilling dark leafy greens like broccoli rabe is a fun way to add subtle smokiness. Here, we bump up the flavor by tossing it with a garlic-rosemary vinaigrette.
Source: EatingWell Magazine, March/April 2010
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
about 2/3 cup Per Serving:
91 calories; protein 3.8g; carbohydrates 4g; dietary fiber 3g; sugars 0.4g; fat 7.6g; saturated fat 1g; vitamin a iu 2977.4IU; vitamin c 22.9mg; folate 94.6mcg; calcium 124.7mg; iron 2.5mg; magnesium 26.1mg; potassium 235.9mg; sodium 183.3mg; thiamin 0.2mg.
Exchanges:
1 vegetable, 2 fat