Mediterranean Sauteed Shrimp & Fennel
Serve this sautéed fennel and shrimp with a tomato-caper sauce in whatever way suits your fancy--with pasta, whole grains, such as bulgur or brown rice, or even mashed potatoes. Serve with: A mixed green salad.
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
1 vegetable, 3 lean meat, 1 fat