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If you're taking this sandwich to go, line one piece of bread with the pastrami and the other with Swiss cheese and tuck the sauerkraut and apple in the middle to keep the bread from becoming soggy.

EatingWell Test Kitchen
Source: EatingWell Magazine, September/October 2009

Gallery

Recipe Summary test

total:
5 mins
Servings:
1

Nutrition Profile:

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Layer turkey pastrami, apple slices, sauerkraut and cheese between bread halves.

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Tips

Make Ahead Tip: Wrap and refrigerate for up to 1 day.

Nutrition Facts

184 calories; protein 13.5g; carbohydrates 24g; dietary fiber 3g; sugars 3.2g; fat 4g; saturated fat 1.9g; cholesterol 30.1mg; vitamin a iu 141IU; vitamin c 4mg; folate 4.3mcg; calcium 175.5mg; iron 0.9mg; magnesium 3.4mg; potassium 61.4mg; sodium 612.9mg.
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