Nutrient-Focused Diets Healthy Low-Sodium Recipes Low-Sodium Salad Recipes Low-Sodium Salad Dressing Recipes Honey-Tahini Dressing 2.8 (4) 4 Reviews Extra-virgin olive oil and lemon juice are the backbone of this dressing, but it gets a unique toasty flavor from tahini. By Ellen Ecker Ogden Updated on July 10, 2019 Print Share Share Tweet Pin Email Cook Time: 10 mins Total Time: 10 mins Servings: 20 Yield: about 1 1/4 cups Nutrition Profile: Dairy-Free Diabetes Appropriate Gluten-Free Heart Healthy Low Added Sugars Low Carbohydrate Low Sodium Low-Calorie Vegetarian Jump to Nutrition Facts Ingredients ½ cup lemon juice ⅓ cup extra-virgin olive oil 1/3 cup tahini, (see Tip) 2 tablespoons honey 2 cloves garlic, minced 1 teaspoon salt Freshly ground pepper, to taste Directions Combine lemon juice, oil, tahini, honey and garlic in a blender, a jar with a tight-fitting lid or a medium bowl. Blend, shake or whisk until smooth. Season with salt and pepper. Tips Make Ahead Tip: Cover and refrigerate for up to 3 days. Tip: Tahini is a thick paste of ground sesame seeds. Look for it in large supermarkets in the Middle Eastern section or near other nut butters. Print Nutrition Facts (per serving) 66 Calories 6g Fat 3g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 20 Calories 66 % Daily Value * Total Carbohydrate 3g 1% Dietary Fiber 0g 1% Total Sugars 2g Added Sugars 2g 4% Protein 1g 1% Total Fat 6g 8% Saturated Fat 1g 4% Vitamin A 3IU 0% Vitamin C 3mg 3% Folate 5mcg 1% Sodium 118mg 5% Calcium 7mg 1% Iron 0mg 1% Magnesium 4mg 1% Potassium 27mg 1% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved