Baby Tiramisù

Easy and tasty! I know it's not the traditional tiramisn, but seriously, the italian traditional recipe is prepared with lots of egg yolks and sugar. This one is totally healthy. Maybe mascarpone cheese tastes better than ricotta but I really prefer a healthy indulgence than a guilty one, so I recommend this recipe! Pros: It's super quick! Perfect option for a healthy and light version of the real tiramisn Cons: I didn't have troubles with the leftovers the fist time, but I guess is better to serve immediately.

Definitely NOT Tiramisu but stil good This was good, but I'd hardly call it tiramisu. I used a bit of rum instead of vanilla. Pros: Ease Cons: NOT tiramisu

Easy to make, but not quite the real thing This dessert is easy to make and pretty tasty if you don't compare it to regular tiramisu. Ricotta tends to have a grainy texture no matter what you do. Chocolate drizzle is a nice touch, but if you are used to marscapone, you won't get that velvety mouthfeel. Still it's a pretty good dessert if you are on a diet. Pros: Simple dessert, satisfying Cons: Grainy in texture