Healthy Lifestyle Diets Healthy Vegetarian Recipes Quick & Easy Vegetarian Recipes 20 Minute Vegetarian Recipes Spanish Rub 5.0 (1) 1 Review Two kinds of paprika, cilantro and lemon give Spanish flair to pork chops, tenderloin or shrimp. By EatingWell Test Kitchen EatingWell Test Kitchen The EatingWell Test Kitchen is comprised of a group of culinary professionals who develop and test our recipes. Our recipes go through a rigorous process, which includes testing by trained recipe testers, using different equipment (e.g., gas and electric stoves) and a variety of tools and techniques to make sure that it will really work when you make it at home. Testers shop major supermarkets to research availability of ingredients. Finally, a Registered Dietitian reviews each recipe to ensure that we deliver food that's not only delicious, but adheres to our nutrition guidelines as well. Learn more about our food philosophy and nutrition parameters. EatingWell's Editorial Guidelines Updated on August 16, 2019 Print Rate It Share Share Tweet Pin Email Cook Time: 5 mins Total Time: 5 mins Servings: 48 Yield: 1 cup Nutrition Profile: Dairy-Free Gluten-Free Low Added Sugars Low Carbohydrate Low Fat Low-Calorie Vegan Vegetarian Jump to Nutrition Facts Ingredients 6 tablespoons smoked paprika, (see Ingredient note) 3 tablespoons regular paprika 3 tablespoons dried cilantro 3 tablespoons coarse salt 1 tablespoon ground dried lemon peel 1 ½ teaspoons freshly ground pepper Directions Combine smoked paprika, regular paprika, cilantro, salt, lemon peel and pepper in a small bowl. Tips Make Ahead Tip: Store in an airtight container at room temperature for up to 6 months. Ingredient note: Smoked paprika is a spice made from grinding smoke-dried red peppers. It can be used in many types of savory dishes and is available in some large supermarkets with other spices and at tienda.com. Rate it Print Nutrition Facts (per serving) 4 Calories 0g Fat 1g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 48 Serving Size 1 teaspoon Calories 4 % Daily Value * Total Carbohydrate 1g 0% Dietary Fiber 1g 2% Total Sugars 0g Protein 0g 0% Total Fat 0g 0% Vitamin A 644IU 13% Vitamin C 1mg 1% Folate 1mcg 0% Sodium 211mg 9% Calcium 5mg 0% Iron 0mg 2% Magnesium 3mg 1% Potassium 36mg 1% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved