delicious Really tasty made into soft tacos and loved it Pros: tastes good inexpensive
yum! yummy. i loved this and will probably make this one again.
Super Yummy Tasty!! I made this ala Vegan for my Family this evening and it was a big hit! I just subbed vegan pepper jack cheese and added in some garlic and red onion. We will defiantly be having this again and again and again. Pros: Easy and Yummy! Cons: None
Colorful & Tasty...eat with the eyes then the mouth! I make this over & over again...we love it! I use butternut squash in place of zuchinni & add black beans.
Yum! Very Good! This is really good. My husband and I don't eat a lot of tofu dishes but we are trying to be healthier in 2011. I added a whole can of black beans and would recommend doing that. Thanks Eatingwell!
This is a great dish. Even my husband loves it which was surprising. He's Japanese so he usually doesn't appreciate me doing strange things with tofu.
I made this tonight and everyone loved it! Great flavor and very easy. I made a few changes: 1) Replaced the scallions with about 1/4 cup red onions; 2) Added garlic powder to the tofu 3) Skipped the salsa and drizzled a little yogurt ranch dressing on top. I also garnished the tofu mixture with a few slices of avocado and tomato. Crunchy tortilla chips (instead of steamed tortillas) were a perfect contrast to the soft tofu. I'll definitely make this again but may add more veggies next time.
My husband loved this! We'll definitely be making this again and again. And it's super easy to whip up. Elizabeth Philadelphia PA
Delish! LOVED IT! I added black beans green and red peppers some paprika and looots of chili powder. Served with salsa and nonfat plain greek yogurt. Definitely going to be a regular!:)
