Cumin Roasted Potatoes
Toss potatoes with cumin and coriander for a different twist on roasted potatoes. The combination is terrific with an array of ethnic foods, including Mexican, Middle Eastern and Indian.
Source: EatingWell Magazine, January/February 1999
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Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Per Serving:
142 calories; protein 3.3g; carbohydrates 27.6g; dietary fiber 2.2g; sugars 0.9g; fat 2.5g; saturated fat 0.4g; vitamin a iu 11.1IU; vitamin c 8.6mg; folate 21.2mcg; calcium 23.3mg; iron 1.4mg; magnesium 35mg; potassium 632.2mg; sodium 201.9mg; thiamin 0.1mg.
Exchanges:
2 starch, 1/2 fat