Herbed Mashed Potatoes
Fresh parsley, chives and thyme give these tangy mashed potatoes beautiful color and great flavor.
Source: EatingWell Magazine, Holiday Issue 1996
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Per Serving:
148 calories; protein 4.7g; carbohydrates 29.6g; dietary fiber 2.2g; sugars 3g; fat 1.9g; saturated fat 0.4g; cholesterol 1.6mg; vitamin a iu 100.5IU; vitamin c 30.3mg; folate 3.7mcg; calcium 75.3mg; iron 1.3mg; magnesium 6.1mg; potassium 713.5mg; sodium 126.9mg.
Exchanges:
2 starch