Goat Cheese Mashed Potatoes
Tangy goat cheese and buttermilk team up in these flavorful mashed potatoes.
Source: EatingWell Magazine, Holiday Issue 1996
Gallery
Ingredients
Directions
Nutrition Facts
Per Serving:
196 calories; protein 7.7g; carbohydrates 29.6g; dietary fiber 2.1g; sugars 3g; fat 5.9g; saturated fat 4g; cholesterol 16.2mg; vitamin a iu 266.7IU; vitamin c 28.9mg; folate 2.5mcg; calcium 116.1mg; iron 1.4mg; magnesium 9.5mg; potassium 730.5mg; sodium 185.6mg.
Exchanges:
2 starch, 1/2 high fat meat