Boot Tracks

Can you adjust the servicing size number above the ingredients part please? Right now it says 1. How many is this supposed to make?

Midnight Snack Hit My 4 year old daughter and I whipped up this recipe to have a treat to watch Christmas movies with. She and the rest of the family loved them! Very fun and simple and are pretty much completed instantly. We ate them over the next couple of days with no quality issues (ours were plain with no sugar dusting). Pros: Quick, Easy

We call these Waffle Cookies, we have been making these since the 70's and our kids ask for them every year.

Easy for kids to make These were quick and easy to make. My 8 year old did everything from beginning to end. They did tend to crumble a bit, but they were cute and tasty.

simple and delicious These couldn't be easier to make, and they're delicious.

I made these for a group of young girls and they were a hit. I substituted the canola oil with olive oil and served them plain (without the confectioners' sugar). They are brownie-like in texture and taste.

I made these for a group of young girls and they were a hit. I substituted the canola oil with olive oil and served them plain (without the confectioners' sugar). They are brownie-like in texture and taste.

I put whole wheat pastry flour Substitute in google and this is what I found. Substitute for whole wheat pastry flour Per 1 cup whole wheat pastry flour substitute 1/2 cup cake flour and 1/2 cup whole wheat flour OR substitute 1 cup whole wheat flour (product will be more dense)

I put whole wheat pastry flour Substitute in google and this is what I found. Substitute for whole wheat pastry flourPer 1 cup whole wheat pastry flour substitute 1/2 cup cake flour and 1/2 cup whole wheat flour OR substitute 1 cup whole wheat flour (product will be more dense)

These "brownie cookies" are fabulous and so easy!