Marrakech Grilled Steak & Sweet Potatoes
Here we grill spice-rubbed strip steak to serve along sweet potatoes and onions cooked in a foil packet alongside it. Serve with steamed spinach.
Source: EatingWell Magazine, April/May 2006
376 calories; protein 33.5g; carbohydrates 16.1g; dietary fiber 3.3g; sugars 5g; fat 19.1g; saturated fat 6.2g; cholesterol 99.8mg; vitamin a iu 3125.7IU; vitamin c 12.5mg; folate 15.1mcg; calcium 45.4mg; iron 4.6mg; magnesium 26.7mg; potassium 693.4mg; sodium 384.6mg; thiamin 0.1mg.