Grilled Apples with Cheese & Honey
Dessert meets the cheese plate when you drizzle grilled apples and flavorful cheese with honey and toasted pecans for a quick and healthy finish to any meal for two. This is a good chance to try some exotic honeys--their nuances will shine in this simple dessert.
Source: EatingWell Magazine, September/October 2007
Gallery
Ingredients
Directions
Tips
Make Ahead Tip: Let your cheese come to room temperature before serving for the best flavor.
Nutrition Facts
Per Serving:
245 calories; protein 4.6g; carbohydrates 29.6g; dietary fiber 3g; sugars 25.8g; fat 14g; saturated fat 3.3g; cholesterol 15.2mg; vitamin a iu 168.1IU; vitamin c 6.3mg; folate 1.8mcg; calcium 113.1mg; iron 0.5mg; magnesium 13.5mg; potassium 171.7mg; sodium 92.9mg; thiamin 0.1mg.
Exchanges:
2 fruit, 3 fat
