BBQ Chicken Sandwich
Toss leftover cooked chicken with barbecue sauce and crunchy carrots for a quick and healthy lunch.
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Nutrition Facts
2 1/2 starch, 3 lean meat, 1 1/2 fruit
Toss leftover cooked chicken with barbecue sauce and crunchy carrots for a quick and healthy lunch.
2 1/2 starch, 3 lean meat, 1 1/2 fruit
I am giving a 5 star rating based on the video/burger ingredients. I am going to try the burger and salad recipes, but where is the salad recipe?
I am giving a 5 star rating based on the video/burger ingredients. I am going to try the burger and salad recipes, but where is the salad recipe?
Easy and Tasty I added a bit of Franks Red Hot for a kick. was great! Pros: Easy, good
You can't tell the differenceMy husband is a very picky non veggie eater and I made this sandwich he loved it; you can't taste the carrots they just add a little crunch.To make mine a little healthier I did not add the ranch, I used sandwich thins or Flax Pita, and used a good BBQ sauce without alot of sugar. This has now became a staple for our lunches.
You can't tell the difference My husband is a very picky non veggie eater and I made this sandwich he loved it; you can't taste the carrots they just add a little crunch. To make mine a little healthier I did not add the ranch, I used sandwich thins or Flax Pita, and used a good BBQ sauce without alot of sugar. This has now became a staple for our lunches.
Great Simple BBQ! Great sandwich, easy and quick for weeknight dinners. I skip the ranch addition and use Sticky Fingers BBQ sauce. If your not using the shredded carrots, coleslaw mix is great to throw in too, plus a pickle or two on top. Yum! Usually make this with the healthy onion rings. Pros: Tastes great, simple, quick
LOVE BBQ everything!! =P ....I saw this recipe and fell inlove. You can easily make this leftover meal low in sodium and health cautious while enjoying the mouth watering flavors.I used a low fat-low sodium BBQ sauce, and X-out the ranch dressing. I did however, added my little touch by sauting' red onions with a tad of extra virgin oil to the skillet, to give it that sweet caremelized taste...Goes great with BBQ.
LOVE BBQ everything!! =P....I saw this recipe and fell inlove. You can easily make this leftover meal low in sodium and health cautious while enjoying the mouth watering flavors.I used a low fat-low sodium BBQ sauce, and X-out the ranch dressing. I did however, added my little touch by sauting' red onions with a tad of extra virgin oil to the skillet, to give it that sweet caremelized taste...Goes great with BBQ.
Very yummy! Instead of ranch dressing, I added one tablespoon of the barbeque sauce, lettuce, and dill pickles to the sandwiches. Perfect! Oh, and my barbeque sauce had natural sugar and not high fructose corn syrup, which unfortunately many sauces have. Watch out for that and check the sodium as well. Thanks for a yummy lunch.
This is great for when it's during the summer when it's hot and humid (and I don't have much of an appetite). It's quick and easy. Also, it's really good!
i am going to try this and looks tasty
Absolutely delicious and so easy to make. Even though it is leftovers, it is such a different meal from a roasted chicken dinner that you don't feel like you are eating the same meal. Plus you are saving money.