Rating: 4.5 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Crisp and refreshing, you just may find yourself craving this beverage on a hot summer's night.

Source: EatingWell Magazine, July/August 2007

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Recipe Summary test

total:
45 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine mint leaves, tea bags, honey and boiling water. Let steep for 5 minutes; remove tea bags. Refrigerate until chilled. Divide among 4 large ice-filled glasses. Add 1/2 cup sake to each glass. Garnish with a stalk of lemongrass.

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  • Non-alcoholic variation: Omit the sake.

Nutrition Facts

76 calories; protein 0.6g; carbohydrates 10.9g; dietary fiber 0.8g; sugars 8g; fat 0.1g; vitamin a iu 462.2IU; vitamin c 1.6mg; folate 13mcg; calcium 31.8mg; iron 1.4mg; magnesium 11.5mg; potassium 67.1mg; sodium 11.4mg.
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