Warm Chocolate Pudding
This warm pudding has a marvelous deep chocolaty flavor, but it's low in fat and super-quick to make. Don't skimp on the quality of cocoa with this one--treat yourself to the good stuff.
Gallery
Recipe Summary
Ingredients
Directions
Tips
Make Ahead Tip: Pour the pudding into a bowl and place a piece of plastic wrap directly on the surface. Refrigerate for up to 3 days; serve cold.
Nutrition Facts
Per Serving:
164 calories; protein 6g; carbohydrates 35.1g; dietary fiber 3.6g; sugars 27.2g; fat 2.2g; saturated fat 1.1g; cholesterol 32.8mg; vitamin a iu 58.8IU; folate 11.6mcg; calcium 129.4mg; iron 1.5mg; magnesium 59mg; potassium 302mg; sodium 101.4mg; thiamin 0.1mg; added sugar 22g.
Exchanges:
2 other carbohydrate