Spiced Hot Cider

Name: Spiced Hot Cider
Total time: 10 min
Ingredients: 4 cups apple cider; 1 cinnamon stick; 5 whole cloves; 1/2 cup applejack, (apple brandy); 2 tablespoons cinnamon schnapps; Cinnamon sticks, for garnish

Rating: 4 stars

1 Rating
1 Review

For a nonalcoholic version, omit the applejack and schnapps and add 2 tablespoons cinnamon-flavored syrup, such as Torani brand.

EatingWell Test Kitchen

Source: EatingWell Magazine, December 2006

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Recipe Summary

total:

10 mins

Servings:

Nutrition Profile:

Nutrition Info

Ingredients

4 cups apple cider
1 cinnamon stick
5 whole cloves
1/2 cup applejack, (apple brandy)
2 tablespoons cinnamon schnapps
Cinnamon sticks, for garnish

Directions

Step 1
Bring apple cider, cinnamon stick and cloves to a boil. Reduce heat and simmer for 5 minutes. Add applejack and schnapps. Garnish with a cinnamon stick and serve hot.

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Nutrition Facts

Serving Size: 3/4 cup

Per Serving:

143 calories; carbohydrates 23.2g; sugars 22.5g; vitamin c 2.3mg.

Exchanges:

1 1/2 fruit

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Spiced Hot Cider

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Recipe Summary

Nutrition Profile:

Ingredients

Directions

Nutrition Facts

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Spiced Hot Cider

Gallery

Recipe Summary

Nutrition Profile:

Ingredients

Directions

Nutrition Facts

Reviews (1)

All Reviews for Spiced Hot Cider