Creamy Dill Ranch Dressing

Name: Creamy Dill Ranch Dressing
Total time: 10 min
Ingredients: 1 small shallot, peeled; ¾ cup nonfat cottage cheese; ¼ cup reduced-fat mayonnaise; 2 tablespoons buttermilk powder, (see Note); 2 tablespoons white-wine vinegar; ¼ cup nonfat milk; 1 tablespoon fresh dill, chopped; ¼ teaspoon salt; ¼ teaspoon freshly ground pepper

Rating: 5 stars

1 Rating
1 Review

Cottage cheese blended in a food processor to a creamy texture, while not traditional in ranch dressing, delivers unbelievable richness with minimal calories and fat.

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Recipe Summary

total:

10 mins

Servings:

Nutrition Profile:

Heart Healthy

Low-Calorie

Low Carbohydrate

Diabetic Appropriate

Gluten-Free

Vegetarian

Low Sodium

Low Added Sugars

Nutrition Info

Ingredients

1 small shallot, peeled
¾ cup nonfat cottage cheese
¼ cup reduced-fat mayonnaise
2 tablespoons buttermilk powder, (see Note)
2 tablespoons white-wine vinegar
¼ cup nonfat milk
1 tablespoon fresh dill, chopped
¼ teaspoon salt
¼ teaspoon freshly ground pepper

Directions

Step 1

With the food processor running, add shallot through the feed tube and process until finely chopped. Add cottage cheese, mayonnaise, buttermilk powder and vinegar. Process until smooth, scraping down the sides as necessary, about 3 minutes. Pour in milk while the processor is running. Scrape down the sides, add dill, salt and pepper and process until combined.

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Tips

Make Ahead Tip: Cover and refrigerate for up to 1 week.

Note: Look for buttermilk powder, such as Saco Buttermilk Blend, in the baking section or with the powdered milk in most supermarkets.

Nutrition Facts

Serving Size: 2 tablespoons

Per Serving:

14 calories; protein 0.8g; carbohydrates 1.4g; sugars 0.4g; fat 0.6g; saturated fat 0.1g; cholesterol 1.3mg; vitamin a iu 24.6IU; vitamin c 0.1mg; folate 1.2mcg; calcium 11.1mg; magnesium 1.4mg; potassium 18.4mg; sodium 75.8mg.

Exchanges:

Free food

Reviews (1)

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1 Ratings

5 star values: 1
4 star values: 0
3 star values: 0
2 star values: 0
1 star values: 0

Reviews: Most Helpful

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EatingWell User

03/14/2013

This dressing has changed my life I've been searching for a healthier version of my favorite restaurants ranch dressing. All the lowfat brands at the stores are bland and fake tasting. With the addition of 1/2 a clove of garlic this is a close replica with a fraction of the calories and fat. Buttermilk powder is also useful in baking so worth keeping on hand. Pros: Great creamy flavor thick rich texture Cons: Cost if you don't have ingredients on hand Read More

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Creamy Dill Ranch Dressing

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Recipe Summary

Ingredients

Directions

Tips

Nutrition Facts

Reviews (1)

All Reviews for Creamy Dill Ranch Dressing

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Creamy Dill Ranch Dressing

Gallery

Recipe Summary

Ingredients

Directions

Tips

Nutrition Facts

Reviews (1)

All Reviews for Creamy Dill Ranch Dressing