Sesame Tamari Vinaigrette
Make Ahead Tip: Cover and refrigerate for up to 1 week.
People with celiac disease or gluten-sensitivity should use soy sauces that are labeled "gluten-free," as soy sauce may contain wheat or other gluten-containing sweeteners and flavors.
Serving Size: 2 tablespoons
36 calories; protein 0.7g 1% DV; carbohydrates 3.8g 1% DV; dietary fiber 0g; sugars 3.3g; fat 2g 3% DV; saturated fat 0.3g 1% DV; cholesterol 0mg; vitamin a iu 18.3IU; vitamin c 4.6mg 8% DV; folate 2.8mcg 1% DV; calcium 1.2mg; iron 0.2mg 1% DV; magnesium 1.2mg; potassium 21.1mg 1% DV; sodium 206.3mg 8% DV; thiamin 0mg 1% DV; added sugar 3g.