Healthy Regional Recipes Healthy Latin American Recipes Healthy Mexican Recipes Healthy Mexican Side Dish Recipes Spiced Pinto Beans 4.1 (7) 6 Reviews Any leftover beans would work in this quick side dish. By Carolyn Malcoun Carolyn Malcoun Instagram Twitter As EatingWell's food editor, Carolyn Malcoun searches for cool farmers, chefs and other food stories to tell. She has a bachelor's degree in journalism from the University of Wisconsin and a culinary arts degree from New England Culinary Institute. She started at EatingWell as an intern in the Test Kitchen in 2005 and joined the editorial team soon after. EatingWell's Editorial Guidelines Updated on August 16, 2019 Print Rate It Share Share Tweet Pin Email Cook Time: 15 mins Total Time: 15 mins Servings: 2 Yield: 2 servings, about 1/2 cup each Nutrition Profile: Dairy-Free Gluten-Free High Fiber Low Added Sugars Low-Calorie Vegan Vegetarian Jump to Nutrition Facts Ingredients 1 small onion, chopped 1 small clove garlic, minced ½ jalapeno, minced ½ teaspoon chili powder 2 teaspoons canola oil 1 cup canned pinto beans, rinsed 2 tablespoons broth, or water ¼ teaspoon cumin ¼ teaspoon salt 1 tablespoon chopped fresh cilantro Directions Saute onion, garlic, jalapeno and chili powder in oil in a small saucepan until softened. Add beans, broth (or water), cumin and salt. Coarsely mash half of the beans in the pot and simmer until heated through. Stir in cilantro. Rate it Print Nutrition Facts (per serving) 166 Calories 6g Fat 23g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 166 % Daily Value * Total Carbohydrate 23g 8% Dietary Fiber 7g 24% Total Sugars 2g Protein 7g 13% Total Fat 6g 7% Saturated Fat 1g 3% Vitamin A 273IU 5% Vitamin C 9mg 9% Folate 81mcg 20% Sodium 576mg 25% Calcium 67mg 5% Iron 2mg 12% Magnesium 38mg 9% Potassium 386mg 8% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved