Quick and versatile, serve this couscous alongside any saucy dish.
Bring broth, scallions and parsley to a boil in a small saucepan. Add couscous, return to a simmer, cover and remove from the heat. Let stand, covered, 5 minutes. Fluff with a fork before serving.
Good & Easy A very tasty, easy, and healthy side dish. I'm sure I'll use it often. Pros: Very simple, few ingredients Cons: None
This is very easy to do. It is a good basic recipe and very fast.