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This easy apple-cabbage slaw is terrific on top of grilled chicken sausage or served with pork.

EatingWell Test Kitchen

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Credit: Jason Donnelly
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place cabbage, apple and apple juice (or broth or water) in a medium skillet, cover and cook until tender. Stir in cider vinegar and salt to taste.

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Nutrition Facts

68 calories; protein 0.7g; carbohydrates 17.6g; dietary fiber 3.9g; sugars 12.7g; fat 0.1g; vitamin a iu 101.8IU; vitamin c 21.9mg; folate 22.6mcg; calcium 23.7mg; iron 0.5mg; magnesium 8mg; potassium 122.4mg; sodium 156.2mg.
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