Grilled Rib-Eye with Tomato Salad & Chimichurri Sauce
This combination is inspired by Argentinian asado (barbecue), where the focus is on luscious grilled Argentinian beef. Serve with warm whole-grain bread.
Make Ahead Tip: Cover and refrigerate Chimichurri Sauce for up to 2 days.
1 vegetable, 4 lean meat