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Lemon zinger tea adds oomph to plain apple cider.

EatingWell Test Kitchen
Source: EatingWell Magazine, April/May 2006

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Recipe Summary

total:
5 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place tea bags in a heat-proof pitcher, add boiling water and let steep for 20 minutes. Remove the tea bags, add apple cider (or apple juice). Serve over ice.

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Nutrition Facts

60 calories; carbohydrates 15g; sugars 14.5g; vitamin c 1.8mg; potassium 30mg.
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