Rating: 4.5 stars
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A fresh salsa of avocado and corn is great with simple sautéed fish or just about anything Mexican-inspired--huevos rancheros, a quick quesadilla or atop rice and beans.

Source: EatingWell Magazine, April/May 2006

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total:
10 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Toss avocado, corn, tomatoes, cilantro, lime juice and salt in a medium bowl.

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Nutrition Facts

109 calories; protein 2g; carbohydrates 11.1g; dietary fiber 4.3g; sugars 1.8g; fat 7.6g; saturated fat 1.1g; vitamin a iu 307.2IU; vitamin c 9.5mg; folate 54.6mcg; calcium 9.3mg; iron 0.5mg; magnesium 25.4mg; potassium 363mg; sodium 74.9mg; thiamin 0.1mg.
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