Rating: 4.6 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

For an even quicker preparation, try deli roast beef.

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Recipe Summary test

total:
10 mins
Servings:
16
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread each steak slice with 1 teaspoon Boursin cheese and top with bell pepper slices. Roll the steak around the bell pepper slices.

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Nutrition Facts

1 piece
40 calories; protein 5.1g; carbohydrates 0.6g; dietary fiber 0.1g; sugars 0.3g; fat 1.8g; saturated fat 0.8g; cholesterol 14.6mg; vitamin a iu 225IU; vitamin c 9.1mg; folate 4.3mcg; calcium 2.3mg; iron 0.5mg; magnesium 3.4mg; potassium 64.6mg; sodium 34.3mg.

1 lean meat

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