Bloody Mary with Shrimp

3 Ratings
  • 5 2
  • 4 0
  • 3 0
  • 2 0
  • 1 1

This bright, vitamin-packed cocktail is eye-opening whether or not it's spiked with vodka.

EatingWell Test Kitchen
Source: EatingWell Magazine, June/July 2005

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Recipe Summary test

total:
10 mins
Servings:
2

Nutrition Profile:

Nutrition Info
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Ingredients

Directions

  • Shake V8, horseradish, Worcestershire sauce, lemon juice, Tabasco, pepper and vodka, if using, in a large glass jar with a tight-fitting lid. Fill two tall glasses with ice and divide the Bloody Mary between the glasses. Garnish each drink with 2 shrimp.

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Nutrition Facts

Serving Size:
1 cocktail
Per Serving:
78 calories; protein 2.1g; carbohydrates 16.6g; dietary fiber 2.8g; sugars 13.3g; fat 0.4g; saturated fat 0.1g; vitamin a iu 5187.9IU; vitamin c 96.6mg; folate 73.1mcg; calcium 41.5mg; iron 1.6mg; magnesium 38.1mg; potassium 679.7mg; sodium 286.8mg; thiamin 0.1mg.
Exchanges:

2 fruit
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