Warm Salmon Salad with Crispy Potatoes
In a kind of updated homage to Swiss rosti, this light salad combines things we love: a bed of crispy potatoes, some delicious fish, flavorful greens and a perk-you-up dressing.
Source: EatingWell Magazine, February/March 2005
262 calories; protein 27.2g; carbohydrates 16.3g; dietary fiber 1.5g; sugars 2.1g; fat 10.9g; saturated fat 1.1g; cholesterol 71.3mg; vitamin a iu 652.3IU; vitamin c 8.9mg; folate 30.6mcg; calcium 60.2mg; iron 1.3mg; magnesium 26.5mg; potassium 348.5mg; sodium 718.9mg; thiamin 0.1mg.
1 starch, 1 vegetable, 3 lean meat