Lemon-Basil Vinaigrette Corn Topper

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Lemon-Basil Vinaigrette Corn Topper
Summer corn gets even better with a squeeze of tangy lemon and a sprinkle of fresh basil.
Kathy Farrell-Kingsley
total:
10 mins
Servings:
4
Lemon-Basil Vinaigrette Corn Topper

Ingredients

Directions

  • Whisk lemon juice, oil and basil in a small bowl. Season with salt and pepper. Brush over hot corn.

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Nutrition Facts

Per Serving:
22 calories; carbohydrates 0.3g; sugars 0.1g; fat 2.3g; saturated fat 0.3g; vitamin a iu 23.9IU; vitamin c 1.5mg; folate 1.1mcg; calcium 1.4mg; magnesium 0.6mg; potassium 6.2mg; sodium 72.7mg.
Exchanges:

1/2 fat
© Copyright 2022 EatingWell. All rights reserved. Printed from https://www.eatingwell.com 05/20/2022
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