Melange of Roasted Baby Vegetables
Fresh thyme and a golden maple glaze season this attractive mixture of tiny root vegetables.
Source: EatingWell Magazine, Spring 2003
Serving Size: 3/4 cup
120 calories; protein 2.1g; carbohydrates 20.7g; dietary fiber 5.2g; sugars 11.9g; fat 3.8g; saturated fat 0.6g; vitamin a iu 11930.5IU; vitamin c 28.5mg; folate 50.4mcg; calcium 76.8mg; iron 1.4mg; magnesium 27.2mg; potassium 477.4mg; sodium 418.1mg; thiamin 0.1mg; added sugar 2g.
4 1/2 vegetable, 1 fat