Plum Crisp
A fruit crisp offers the luscious flavor of a fresh fruit pie without the fuss of making a crust. Celebrate late summer with plums in this rich-tasting crisp. The nut-studded topping works great with other fruit combinations too.
Gallery
Ingredients
Directions
Nutrition Facts
Per Serving:
245 calories; protein 3.2g; carbohydrates 50.6g; dietary fiber 3.5g; sugars 37.3g; fat 4.8g; saturated fat 1.2g; cholesterol 3.8mg; vitamin a iu 479.3IU; vitamin c 23.2mg; folate 15.5mcg; calcium 29.1mg; iron 0.9mg; magnesium 39.4mg; potassium 331.2mg; sodium 34.4mg; thiamin 0.1mg; added sugar 22g.
Exchanges:
1 starch, 1 fruit, 1 1/2 other carbohydrate, 1/2 fat