Baked Apples with Granola
A spoonful of granola adds interest to these simple baked apples. Serve with a dollop of vanilla yogurt.
Source: EatingWell Magazine, October 1998
280 calories; protein 3.1g; carbohydrates 59.4g; dietary fiber 5.6g; sugars 45.5g; fat 5.2g; saturated fat 2.1g; cholesterol 7.6mg; vitamin a iu 187.5IU; vitamin c 18.9mg; folate 14.2mcg; calcium 22.7mg; iron 0.8mg; magnesium 39mg; potassium 312.3mg; sodium 35.4mg; thiamin 0.1mg.
3 fruit, 1 other carbohydrate, 1 fat