Blueberry Syrup

Duh!Duh! so use less sugar. Sure a 'recipe' ought to be exact, but using common sense one can adjust to taste. This is a great recipe that everybody ought to try, just don't rely on exact measures. I used 'some' sugar, a little bit of honey, put in raspberries blueberries and some fresh pineapple that was sitting around, and it is excellent. Pros: excellent flavorCons: so some of the details are inexact: innovate

Duh! Duh! so use less sugar. Sure a 'recipe' ought to be exact, but using common sense one can adjust to taste. This is a great recipe that everybody ought to try, just don't rely on exact measures. I used 'some' sugar, a little bit of honey, put in raspberries blueberries and some fresh pineapple that was sitting around, and it is excellent. Pros: excellent flavor Cons: so some of the details are inexact: innovate

Notice how they don't give you the grams of sugar in the nutrition information. That's because between the 1/2 cup sugar and the corn starch the grams are probably off the charts. Way too much sugar.