Name: Lemon-Tahini Dressing
Total time: 5 min
Ingredients: 3 tablespoons lemon juice; 2 tablespoons water; 2 tablespoons tahini; 1 small clove garlic, minced; ½ teaspoon salt; ⅛ teaspoon cayenne pepper

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Lemon-Tahini Dressing

Spoon this tangy dressing over cooked broccoli, green beans, salad or poached fish.

total:

5 mins

Servings:

Ingredients

3 tablespoons lemon juice
2 tablespoons water
2 tablespoons tahini
1 small clove garlic, minced
½ teaspoon salt
⅛ teaspoon cayenne pepper

Directions

Step 1

Whisk lemon juice, water, tahini, garlic, salt and cayenne in a small bowl until smooth.

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Nutrition Facts

Serving Size: 1 tablespoon

Per Serving:

35 calories; protein 1g; carbohydrates 1.8g; dietary fiber 0.3g; sugars 0.2g; fat 3g; saturated fat 0.4g; vitamin a iu 21.9IU; vitamin c 3.6mg; folate 7.3mcg; calcium 8.8mg; iron 0.3mg; magnesium 6mg; potassium 35.6mg; sodium 220.4mg; thiamin 0.1mg.

Exchanges:

1 fat

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